On Monday December the 8th the Abbot on the Hill we be dedicating their usual Monday night tasting menu to the entire Fullers family of beers, as they'll be offering a five course meal paired up with five terrific English Ales to help introduce the Fullers Chiswick Bitter to Ontario. This event will provide customers with the chance to sample the bitter on draught for the first time in Ontario.
For $60 you can enjoy the delicious menu highlighted below:
Honey Dew
Stilton Ale Soup
Chiswick Ale
Ginger Beer battered Salmon
Extra Special Bitter
Mini Veg Wellington
Fullers 1845
Beef Tenderloin
Horse radish au jus
Champ
Fullers Porter
Porter vanilla float
To RSVP for the Dec 8th launch, contact Adam Grant at adam-onthehill@hotmail.com or 416 -920-9074 Abbot On The Hill. Please note that seating is limited to 40 people and it's first come first served.
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